Browse Every Recipe - Page Number 11

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Fluffy steamed rice and crisp fresh vegetables fill a bowl for this Baked Salmon Rice Bowl, topped with sliced avocado and drizzled with creamy sriracha mayo.
Baked Salmon Rice Bowl #91

Crispy broiled salmon cubes served over fluffy rice with fresh vegetables and savory sauces.

A close-up of Mediterranean Buddha Bowl Meal Prep shows fluffy bulgur with pistachios, steamed kale, and warm chickpeas ready for healthy weekly lunches.
Mediterranean Buddha Bowl Meal Prep #92

Nutrient-packed bowl featuring bulgur, roasted vegetables, chickpeas, and tahini dressing. Ideal for meal prep.

Soy-ginger glazed salmon served over fluffy jasmine rice with crisp carrot, cucumber, and bell pepper, topped with edamame and sesame seeds.
Asian-Inspired Salmon Bowl #93

Soy-ginger glazed salmon atop fluffy rice with crisp vegetables and sesame seeds.

Served warm, the Cream Cheese Swirl Cinnamon Roll French Toast Bake is drizzled with maple syrup alongside a steaming cup of coffee.
Cream Cheese Cinnamon Roll French Toast #94

Decadent overnight breakfast bake with creamy cheesecake swirls, warm cinnamon, and banana bread essence

Creamy High-Protein Pizza Pasta Bake served warm in a baking dish, garnished with fresh basil.
High-Protein Pizza Pasta Bake #95

Protein-packed pasta bake with beef, pepperoni, and creamy sauce baked to golden perfection.

Smoky Sheet Pan Sausage & Veggies with Naan on a platter garnished with fresh parsley and lemon wedges, perfect for an easy weeknight dinner.
Smoky Sheet Pan Sausage Veggies #96

Roasted sausage and colorful vegetables with smoky spices, served alongside warm garlic naan for easy dipping.

Golden-brown Baked High-Protein Pepperoni Stromboli resting on a wooden cutting board, filled with beef and pepperoni.
Baked High-Protein Pepperoni Stromboli #97

Hearty stromboli loaded with seasoned beef, pepperoni, and gooey mozzarella in golden baked dough.

Shreddy beef and savory onion gravy transform buttered noodles in this comforting Crockpot French Onion Pot Roast Pasta dinner.
Crockpot French Onion Pot Roast #98

Tender beef and caramelized onions simmered slowly in rich gravy, served over buttery egg noodles with melted Gruyère cheese.

Warm, buttery Ranch Crack Chicken Stuffed Naan served with fresh chives and a side of extra ranch.
Ranch Crack Chicken Stuffed Naan #99

Crispy garlic naan stuffed with ranch chicken, cheddar and bacon